This is the menu for those who wish to experience traditional Greek cuisine, served slowly over 3 courses. The menu offers an extensive selection of Greek specialties and dishes, to be enjoyed at your leisure. The menu is served every night and requires a minimum of 2 people and is simply priced at £17.95 per person.
A selection of Greek specialties, served slowly over three courses (2 or more people)
£17.95 per person
Taramosalata
A dip of creamed smoked cods roe
Houmus (v)
Creamed chick peas with tahini
Tzatziki (v)
A yogurt dip with cucumber, garlic & mint sauce
Tonos (v)
Tuna fish salad
Kalamari
Tender squid lightly battered & fried
Garides Skaras
King prawns
Crab Claws
Lightly battered & fried crab claws
Maridakia
Lightly battered & fried whitebait
Keftedes
Spiced Meatballs in tomato sauce
Lountza
Smoked fillet of pork
Halloumi
Grilled goat’s cheese
Greek Salad
With feta cheese & olives
Tahini & Homemade chips
Blended sesame seeds, garlic & lemon juice
Chicken Souvla
Charcoal-grilled chicken breast
Pork Kebab
Tender cubes of pork, marinated & charcoal-grilled
Enjoy !! Yamas !!!